Menu Gourmand / A full course of six dishes perfect for anniversaries and other special occasions

Course details

9800 yen(Tax included)

6items
1persons-

Recommended full course meal.This sumptuous six-course meal includes beef fillet and is perfect for anniversaries and special celebrations.We offer the ultimate dining experience using first-class techniques that make the most of the quality of the ingredients.

Course menu

【Course content】

amuse

・Scallop and ham beignets

hors-d'oeuvre

・Crab and broccoli timbal with citrus sauce

soup

・Mushroom viroute served with truffle-flavored foam

poisson

・Lobster feuillete with oyster cream sauce

viand

・Rossini style beef fillet and foie gras

dessert

・Inashve Style special dessert

cafe

・Bread and coffee or tea included

~dessert~

Today's dessert---------------880 yen

Ice cream & sorbet------------580 yen

Homemade pudding ------------------680 yen

Inashve special brulee --- 1,080 yen

Nougat glace--------------1,080 yen

~Options~

・Add truffle slices---550 yen

・Additional foie gras-----------2,500 yen

・Add caviar------------20,000 yen

※The photograph is an image

*Dishes may be subject to change depending on availability.

Reservation reception time: 11:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/01/12 update